Mary Jo’s Black Bean Confetti Salad

Ingredients

1 16 oz. can of black beans, rinsed and drained
1 cup frozen corn, thawed
12 cherry or grape tomatoes, halved
½ cup scallions
2 cloves garlic, pressed
½ cup diced red bell pepper
¼ cup chopped cilantro
2 Tbs extra virgin olive oil
3 Tbs freshly squeezed lime juice
¼ tsp ground cumin

Directions

Mix all ingredients in a large bowl, cover, and let marinate in the refrigerator for a few hours before serving. Can be a main dish or a side dish.

Stats
  • 1 bookmarks
  • 0 used it
  • 0 gave it a thumbs up
  • 0 gave it a thumbs down

Bookmarked by
  • jeanne

Actions